Chianti Arezio
Denominazione di Origine Controllata e GarantitaRegion: Tuscany
Territory: Hills and plateaus of Arezzo area
Grape Harvest: Manual, with careful selection of grapes.
Grapes: Sangiovese 75%, Canaiolo 10%, Malvasia and Trebbiano of Chianti 5%, Merlot 5%, Cabernet 5%
Vinification: Traditional, with maceration of the crushed – Metodo Ganimede and accurate temperature control of fermentation
Alchool % volume: 12,5
Visual: Clarity brilliant ruby red color tending to garnet with aging.
Smell: Vinous, net, even with hints of violets, enhances thequalities of finesse with aging
Taste: The flavor is dry, fruity, slightly tannic, it has a good body, resulting in complex harmonic.
Best with: It can be served with any meal, it goes well with the Tuscan antipasti, risotto, pasta with tomato-based sauces, meat, mushrooms, chicken livers, excellent with roast beef and pork white meat, as well as grilled meat
Recommended temperature: 18 - 20 °C
Bottle: 750 ml | 7 x 29,5 cm | 1,2 kg
Box: 6 bottles | 23 x 15,5 x 30 cm | 7,25 kg
Pallet: 80 x 120 cm | 150 cm
Chianti has always been the quintessential Tuscanwine, a product that has become famous for our region and our territory all over the world. Nowadays, known and appreciated everywhere, remains high on the international markets the prestige of Tuscany